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Air Fryer Chicken Sausage (Quick, Crispy & Easy)

Air Fryer Chicken Sausage (Crispy & Easy)

Learn how to make perfectly crispy air fryer chicken sausage in minutes. This easy recipe includes fresh, frozen, and precooked options, plus expert tips, serving ideas, and meal prep instructions for delicious results every time.
Prep Time 2 minutes
Cook Time 10 minutes
Course Breakfast, Side Dish, Snack
Cuisine American
Servings 4
Calories 210 kcal

Ingredients
  

  • 4 chicken sausage links
  • Olive oil spray (optional)

Instructions
 

  • Preheat the air fryer to 375°F/190°C  for 3 minutes.
  • Arrange the chicken sausages in a single layer in the basket.
  • Air fry for 8 to 10 minutes, flipping halfway through cooking.
  • For raw chicken sausage, ensure the internal temperature reaches 165°F/73°C.
  • Serve immediately with your favorite sides.

Notes

Nutrition (Per Serving)
Calories: 210 | Protein: 18g | Carbs: 4g | Fat: 13g | Sodium: 620mg
Keyword Air Fryer Chicken Sausage