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Air Fryer Peanut Butter and Jelly Recipe

Air Fryer Peanut Butter and Jelly

Make a crispy, golden peanut butter and jelly sandwich in your air fryer! It’s quick, easy, kid-friendly, and totally delicious,perfect for lunch, snacks, or a sweet treat anytime.
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Prep Time 2 minutes
Cook Time 5 minutes
Course Breakfast, Snack
Cuisine American
Servings 2
Calories 350 kcal

Equipment

  • 1 Air Fryer

Ingredients
  

  • Peanut Butter
  • Jelly or Jam
  • Bread ( White bread )

Instructions
 

  • Lay out two slices of bread.
  • Spread peanut butter on one side and jelly on the other.
  • Press the slices together to form a sandwich.
  • Preheat your air fryer to 370°F (188°C) for 2–3 minutes.
  • Place the sandwich in the air fryer basket.
  • Cook at 370°F for 4–5 minutes, then flip and cook another 2–3 minutes until golden brown.
  • PB&J can be super hot inside! Let it rest for 1–2 minutes before cutting.
  • Cut into halves or quarters and serve warm. Enjoy that perfect crunch and melty center!

Notes

Calories-350 | Fat-18g | Carbs-35g | Protein-10g | Sugar-12g
Keyword Air Fryer Peanut Butter and Jelly