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Easy Air Fryer Peanut Butter Cookies with flour

Air Fryer Peanut Butter Cookies

These soft, chewy Air Fryer Peanut Butter Cookies are quick to make. Perfect for small batches, late-night cravings, or easy, mess-free baking.
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Prep Time 5 minutes
Cook Time 8 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 2
Calories 150 kcal

Equipment

  • 1 Air Fryer

Ingredients
  

  • 1 cup creamy peanut butter
  • 1/2 cup sugar (white or brown)
  • pinch of salt
  • 1/2 tsp vanilla essence (Optional)
  • 1/4 cup chocolate chips (Optional)
  • 1 egg (Optional)

Instructions
 

  • Preheat air fryer to 325°F (160°C).
  • Mix all the ingredients in a bowl.
  • Scoop dough, roll into balls, and flatten with fork on parchment.
  • Air fry at 325°F for 6–8 minutes.
  • Let cool before serving.

Notes

Calories-150 kcal | Total Fat-10 g |Saturated Fat-2 g | Cholesterol-13 mg |Sodium-90 mg|Total Carbohydrates-10 g | Fiber-1 g | Sugars-8 g | Protein-5 g |
Keyword Air Fryer Peanut Butter Cookies