Who doesn’t love Oreo cookies? Whether they’re dipped in milk, crushed into a milkshake, or enjoyed right out of the pack, Oreos have been a favorite snack for generations. But have you ever tried them air-fried? If not, you’re in for a real treat! In this post, we’re going to take a classic dessert—fried Oreos—and make it a little easier (and healthier) by using an air fryer.
Air frying Oreos creates a crispy outside and a warm, gooey inside that melts in your mouth. Plus, it’s a quick snack recipe that’s perfect for parties, movie nights, or whenever you need a sweet pick-me-up.
Let’s dive into the details of how to make this easy air fryer dessert with simple ingredients you likely already have at home.
Ingredients for Air Fried Oreos
The best part about this recipe? You don’t need a lot of fancy ingredients. Here’s what you’ll need to make Air Fried Oreos:
- Oreo cookies (you can use the classic kind or try any of the fun flavors like Golden Oreos or Double Stuff)
- Pancake mix (you can use a boxed mix, or make your own if you prefer)
- Milk (to thin out the pancake batter)
- Egg (for the batter)
- tablespoons Powdered sugar (for a finishing dust on top)
- Air fryer (any model will work, but the cooking time might vary slightly)
That’s it! These are simple dessert ingredients you can find at any grocery store, making this recipe both convenient and affordable.
Optional Ingredients and Variations:
- Gluten-free pancake mix if you’re avoiding gluten.
- Vegan alternatives, such as plant-based milk and egg substitutes, if you want a dairy-free version.
Now that we’ve got our ingredients, it’s time to get cooking!
How to Make Air Fried Oreos: Step-by-Step Instructions
Making Air Fried Oreos is super simple. Follow these easy steps to create the perfect snack:
- Prepare the batter:
- In a bowl, combine your pancake mix, milk, and egg. You want the batter to be slightly thick but still able to coat the Oreo cookies evenly.
- If the batter is too thick, add a bit more milk until it reaches the right consistency.
- Preheat your air fryer:
- Set your air fryer to 350°F (175°C) and let it preheat for a few minutes.
- Dip the Oreos:
- Take each Oreo and dip it into the pancake batter, making sure it’s completely coated. Be gentle to avoid breaking the cookie.
- Place the Oreos in the air fryer:
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Carefully place the coated Oreos in a single layer in the air fryer basket, leaving some space between each one for even cooking.
- Cook the Oreos:
- Air fry the Oreos at 350°F for 5-6 minutes. The outside should turn a golden brown, and the cookie inside will become warm and soft.
- Depending on your air fryer model, you may need to adjust the time slightly. Keep an eye on them to make sure they don’t overcook.
- Dust with powdered sugar:
- Once your Oreos are done, carefully remove them from the air fryer and place them on a plate.
- Use a sifter or spoon to dust the top of the Oreos with powdered sugar for a finishing touch.
That’s it—you’ve just made delicious Air Fried Oreos! But before you dive in, let’s cover some extra tips to help you perfect this recipe.
Tips for the Perfect Air Fried Oreos
While this recipe is pretty foolproof, there are a few tips that can help take your Air Fried Oreos to the next level:
- Batter consistency matters:
- The key to achieving that perfect balance of crispy on the outside and soft on the inside is having the right batter. If your batter is too thick, it will overpower the Oreo; too thin, and it won’t coat the cookie properly. Aim for a pancake-batter consistency that sticks to the cookie without dripping too much.
- Avoid soggy Oreos:
- Don’t overcrowd your air fryer basket. The air needs to circulate around each Oreo to make them crispy. If you put too many in at once, they can end up soggy instead of crisp.
- Cooking time may vary:
- Different air fryer models can cook at slightly different rates. If your Oreos aren’t quite golden at the 5-minute mark, leave them in for another minute or two. But keep a close eye on them so they don’t burn!
- Clean your air fryer:
- After making these Oreos, you’ll want to clean your air fryer basket. The batter can sometimes stick, so soak the basket in warm, soapy water to make cleanup easier.
Serving Suggestions and Fun Variations
Now that your Air Fried Oreos are ready, let’s talk about how to serve them. You can eat them as-is, but adding a few extra toppings or sides can take them to the next level.
Serving Suggestions:
- Powdered sugar: A classic topping, but always a winner. Dust your Oreos with a little extra powdered sugar for a sweet finish.
- Chocolate drizzle: Melt some chocolate and drizzle it over your Oreos for an extra dose of indulgence.
- Ice cream: Serve your Air Fried Oreos alongside a scoop of vanilla ice cream. The warm Oreos and cold ice cream make for a delicious combo.
Recipe Variations:
- Double Stuffed Oreos: If you love a thicker cookie, try using Double Stuff Oreos for even more filling.
- Flavored Oreos: Want to mix things up? Try using different flavored Oreos like Golden Oreos, Mint, or Birthday Cake Oreos. Each one brings its own unique twist to the recipe.
- Vegan Air Fried Oreos: Swap out the regular milk and eggs for plant-based alternatives, and you can make this recipe entirely vegan.
Frequently Asked Questions (FAQs)
Can I store Air Fried Oreos?
Yes, you can store leftover Air Fried Oreos, but they’re best when eaten fresh. If you do have extras, place them in an airtight container and store them at room temperature for up to two days. Keep in mind that they will lose some of their crispiness over time.
How do I reheat Air Fried Oreos?
To reheat your Oreos, pop them back in the air fryer for a minute or two at 350°F. This will help them regain some of their original crispiness.
Can I use frozen Oreos?
Yes! Some people like to use frozen Oreos to ensure the cookie stays firmer during frying. You can use frozen Oreos straight out of the freezer; just keep an eye on the cooking time, as they may need an extra minute in the air fryer.
Making Air Fried Oreos is a fun, easy, and delicious way to enjoy a classic snack with a modern twist. Whether you’re cooking for yourself, your family, or a party, this recipe is guaranteed to be a hit. Plus, with just a handful of simple ingredients, you can whip up this treat in no time.
So why not give it a try? Whether you stick to the classic version or experiment with fun variations, Air Fried Oreos are sure to become one of your go-to snacks. Enjoy!
Air Fried Oreos
Equipment
- 1 Air Fryer
Ingredients
- 10-12 Oreo cookies
- 1 cup Pancake mix
- ¼ cup Milk
- 1 Egg
- 2 tablespoons Powdered sugar
Instructions
- In a bowl, combine your pancake mix, milk, and egg. You want the batter to be slightly thick but still able to coat the Oreo cookies evenly.
- If the batter is too thick, add a bit more milk until it reaches the right consistency.
- Set your air fryer to 350°F (175°C) and let it preheat for a few minutes.
- Take each Oreo and dip it into the pancake batter, making sure it’s completely coated. Be gentle to avoid breaking the cookie.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Carefully place the coated Oreos in a single layer in the air fryer basket, leaving some space between each one for even cooking.
- Air fry the Oreos at 350°F for 5-6 minutes. The outside should turn a golden brown, and the cookie inside will become warm and soft.
- Depending on your air fryer model, you may need to adjust the time slightly. Keep an eye on them to make sure they don’t overcook.
- Once your Oreos are done, carefully remove them from the air fryer and place them on a plate.
- Use a sifter or spoon to dust the top of the Oreos with powdered sugar for a finishing touch.
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